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Medicinal benefits of Turkey Berry

Benefits of Turkey Berry

The Turkey berry is small in size but the list of benefits it contains is huge. Although some people do not like the mildly bitter taste of it, its medicinal properties make Turkey berry excellent. This edible natural gift is rich in protein, calcium, and iron. So it helps in physical growth.


There are two types of Turkey berry: wild turkey berry and native turkey berry. Wild turkey berry grows spontaneously in mountains and forests. These are often used for dry. Native turkey berry grown in home gardens and backyards can be cooked and eaten raw. It relieves constipation and eliminates indigestion.

The leaves, roots, fruit, and whole plant of the turkey berry are medicinal. The leaves can prevent bleeding. The fruits are used as medicine for diseases related to the liver and pancreas. The whole plant is digestible. If this is cooked and eaten twice a week, the blood will be cleansed.


Medicinal uses of turkey berry

1. Eating turkey berry will eliminate fatigue. It can be eaten raw, packaged, or mixed.
2. Postpartum women are given something called angaya powder as part of the fresh meal. The main ingredient in it is turkey berry.
3. It has the power to increase the secretion of breast milk, stimulate the digestive system and expel toxins from the body. Turkey berry is good medicine for those who suffer from flatulence.
4. For Respiratory Diseases, you should include turkey berry in your diet frequently.
5. People suffering from stomach problems can get rid of stomach germs if they eat turkey berries three times a week. Stomach ulcers heal. The inner walls of the stomach become stronger.
6. Turkey berry can control blood pressure. It has anti-inflammatory properties that prevent the deposition of fat in the blood vessels.
7. It will increase white blood cells and boost the body's immune system.
8. The iron in turkey berry can help fight anemia. Contains more iron than cashews and spinach.
9. Adding turkey berry at the time of fever increases white blood cells and reduces fever and heals wounds and ulcers in the body.
10. Thiamine, riboflavin in it prevents oral ulcers and tooth decay.
11. Turkey berry can give tremendous power to the nervous system. This will help to increase vision and even memory.

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